Some of our suppliers
In delivering your food and drink today, we are happy to be able to support a variety of interesting local suppliers. They do exciting things in small spaces, just like we do.
Sourced ethically and responsibly from farmers around the world, Extract coffee roast with both a passion and respect for the raw product. They believe that great coffee should be available to everyone. Their vision is to provide world-class coffee that will be a part of your daily life.
Canton loose leaf teas
Founded in 2007, Cantonremains true to their original principle of sourcing teas direct from small, family-run farms. They build relationships with the producers and have a trusted local buying partner to guarantee consistent quality. These genuine artisan teas are grown and processed today, just as they have been for thousands of years.
Evolving from the award-winning Fifteen restaurant in East London, all of their products are hand-made using truly authentic baking methods. The dough spends up to 24 hours fermenting and developing before being baked, resulting in bread with improved depth of flavour and a wonderful texture.
Square Root London sodas
Ed and Robyn make small batch sodas in Hackney. They are hand made, using real fresh fruit and natural sugars. No weird stuff, no compromises.
Sky and Kai make all their preserves and chutneys with the traditional domestic kitchen in mind, cooking locally-sourced fruit gently by hand to retain its flavour and colour for brighter, bolder jams. All the jams are still made by hand in Bermondsey.
Produced in Bethnal Green, their beers are distinctive and adventurous, bottled live to allow them time to mature and grow using the finest malted barley, hops, and yeast. Uncompromising modern beers to make you think.
Our cakes, tarts, scones, sausage rolls, stews, pies…
Our kitchen team make all the food daily on site. To deliver this, it takes organisation, skill and a good sense of humour.